
Grass-Fed Cattle
Raised on grass. Right now that’s a Highland cow with her heifer calf and a Hereford heifer.
Cattle
Grass-fed cattle, Katahdin sheep, Spanish goats, pack goats and farm-fresh eggs from a working family ranch in the Umpqua Valley.
Salt Creek Ranch & Co. is a working ranch near Umpqua, Oregon, run by William Koehler. We raise grass-fed cattle, along with a flock of Katahdin hair sheep, Spanish meat goats, a string of Packer pack goats (including 12 Packer nannies with kids), and a busy yard of chickens and ducks.
Whether you’re looking for breeding stock, a pack goat for the trail, grass-fed meat for the freezer, or a dozen fresh eggs, we’d be glad to hear from you.
More About Us
Here’s a look at the animals on the ranch right now. Contact us for current availability.

Raised on grass. Right now that’s a Highland cow with her heifer calf and a Hereford heifer.
Cattle
About 60 Katahdin ewes. Some are KHSI-registered; lambs can be registered on request.
Katahdin sheep
Black, fullblood Syfan Spanish doelings and does (SGR DNA-registered), Alpine does, and a Spanish buck.
Spanish goats
Seven Packer pack goats and a Packer buck, plus 12 Packer nannies with kids at side.
Pack goats
Grass-fed beef, lamb, goat, and farm eggs straight from the ranch. Call for current pricing.
Meat & eggs
Availability changes with the seasons. Give us a call or send a message and we’ll let you know what we have right now.